The Comfort of Italian Home Cooking
These Butternut Squash Ravioli are hands down my favorite ravioli! Made with my super easy fresh pasta dough and filled with pureed butternut squash, crispy Amaretti cookies, Parmesan cheese and then tossed in a simple sage butter sauce. Yes, this is the perfect recipe for Thanksgiving dinner or any other […]
Pasta with broccoli is one of Adam’s favorites pastas, so I am trying to surprise him with this alternative. It’s a recipe that I tend to make usually on Friday, when he comes back from his kindergarten and when we are all together for lunch time. Friday it’s also the […]
Prune Plum Gnocchi are sweet potatoes gnocchi filled with fresh prune plums seasoned with butter, sugar and cinnamon. This is one of Friuli Venezia Giulia’s regional dishes and it’s traditionally served as a first dish, but you can also decide to make it into a dessert. I personally enjoy it […]
This easy Pasta with Cherry Tomatoes is super creamy and rich in flavor, perfect for any summer lunch or dinner with your family or friends. The secret to make it delicious? Sweet summer cherry tomatoes and lots of Parmesan on top. I know I should start thinking about fall recipes, […]