A mix of things I use, love, recommend or going to by soon.
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Crispy little wafer cubes with a fresh, lemony cream filling—lighter and more refreshing than the classic flavors. Perfect with coffee or tea, especially when you want something sweet but a little citrusy.
The classic crispy little wafer cubes filled with hazelnut cream. One of those Italian snacks that starts with “just one” and somehow ends with an empty bag. 😅
A marble bowl with an acacia wood pedestal that adds a little warmth to your table or kitchen counter.
A little upgrade for your kitchen counter: two marble bowls with lids and spoons to keep salt and pepper close while you cook.
Halloween Cookie Cutters Shape: Pumpkin, Ghost, Bat and Cat Cookie perfects for Halloween Food Parties.
A creamy Italian hazelnut and cocoa spread that’s dangerously easy to eat straight from the jar. 😅 Perfect on bread, pancakes, croissants, or for filling cakes and cookies.
A really cute way to get kids involved in the kitchen with their own real tools. It has everything they need to mix, measure, roll, and bake—and hopefully keeps them busy long enough for you to actually finish the recipe. 😅
For homemade pasta days: this Antree 3-in-1 attachment set rolls your dough and cuts it into spaghetti or fettuccine using your KitchenAid stand mixer.
A ceramic skull bowl for Halloween candy, snacks, or a small serving of pasta. Because apparently even skeletons need carbs.
This is the cordless heated lunchbox I use for my oldest son. It warms his food without needing an outlet, so he can enjoy a warm lunch at school.
